Vegan Chocolate Chip Cookies with canola oil

Cookie Dough is my favorite dessert by far. I could just sit on my couch and watch movies all day shoving chocolate chip cookie dough in my mouth.

Ingredients

3/4 cup sugar

1/2 cup vegan butter

1/2 cup canola oil

1/4 cup water

2 tsp vanilla extract

2 cup flour

1 tsp baking soda

1/2 tsp salt

1 cup non dairy mini chocolate chips

Instructions

Preheat oven to 375 degrees. In a medium bowl, beat sugar, margarine, oil, water, and vanilla.

In a large bowl, mix the flour, baking soda, and salt.

Add liquid mixture and chocolate chips and mix well.

Scoop portions onto a cookie sheet and bake for 8-10 minutes.

Enjoy!

xoxo

Megan The Vegan Mom